Nutrition in Parkinson's
Check-in and exhibitor tables open at 9 a.m. CT.
A balanced diet is important for people with Parkinson's disease. Learn about food that may help ease symptoms and support brain health in addition to understanding how some foods can affect the way Parkinson's medications work. This program will also address the latest information on the gut and brain connection with PD.
There is no charge to attend, but registration is required. This program is open to people with Parkinson's, their family, friends and the community.
Featured Speakers:
Rebecca Solch-Ottaiano, PhD
Tulane University School of Medicine
Heather Rietschel, MCD, CCC/SLP
Lakeview Hospital
Judy Roberts, RDN LDN
Council on Aging St. Tammany (COAST)
Contact Us
Annie Long
COVID SAFETY: The health and safety of our participants, sponsors, volunteers and staff are our top priority. We continue to monitor CDC recommendations and will adhere to state and local COVID guidelines in place on the event day. Adjustments will be made if necessary.
Upcoming Events
Mindfulness Mondays - Finding Balance Within
Through guided meditation and discussion, we’ll learn how to stay grounded and calm, even when facing uncertainty, physical change, or emotional turbulence.
Coffee & Conversations: Living Safely and Independently at Home
Explore simple home modifications, routines and tools to support safety, independence and confidence.
Be Part of the Change: Understanding Parkinson’s Policy and Taking Action Together
Join this webinar to learn about the federal and state policy priorities the Parkinson’s Foundation is advancing and discover how you can use your voice to advocate for change.